My kids got DH and I a fancy air fryer for our 30th anniversary.
Everyone at work raves about them.
So I am wondering, for the air fryer aficionados out there....what are your go to recipes for your fryer?
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2 comments:
I can't say I have recipes really but I sue to make so many things that I would just make int he oven now in the air fryer. They get cripier than the oven wihtout adding a lot oor any more fat and I don't have to heat up the hosue for just small batches. Tots and fires are aprticuallrly good as are egg rolls. We will make chicken wings too-but usually I cook first in the slow cookere so then we coat and use the air fryer. It's great to reheat pizza without the sog from a microwave. Yesterdy I made a quesadialla in it and it was really good.
We did Brussel sprouts in it last night. They turned out well and I am not a lover of the sprouts. I like the idea of reheating the pizza. I am not a fan of the sog. I will keep exploring a bit over the summer. Between it and the crock pot, I think it will help with the "get home at 5 and what's for summer' slump.
It does eat up a lot of counter real estate. I found a space in the hall cupboard for it.
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